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Virgo Dinner Party Blog

STEAK OR TUNA STEAK WITH BLACK OLIVE SAUCE, WILTED ENGLISH SPINACH AND MUSHROOM SALAD

Stephen Doyle

Tuna Steaks

Continuing on the theme of healthy, wise and well, as all good Virgos do, this main will continue the process of nourishing your guests, contributing to their overall good health and wellbeing.                          

Here's what to do:

STEAK COOKING
http://www.taste.com.au/how+to/articles/77/how+to+cook+the+perfect+steak

TUNA STEAK COOKING
http://www.bhg.com/recipes/fish/basics/how-to-cook-tuna/

OLIVE SAUCE
http://www.food.com/recipe/olive-sauce-salsa-di-oliva-281157

MUSHROOM SALAD
You know what to do! A variety of mushrooms would be nice. This would also add a conversation point to dinner discussions.

Sautee mushrooms to serve a warm salad if it happens to be a cool Spring night.

SHORTCUTS:

  • Buy the olive paste.
  • Buy the mushroom salad from a good deli or from David Jones Food Hall.
  • Don't want to sweat the spinach in olive oil and garlic? Turn the mushrooms into salad with fresh spinach.